Stir Foods and Pacifica buys Sabra Dipping's salsa business
Stir Foods and Pacifica Foods, a portfolio company of Wind Point Partners, said Sept. 5 that it acquired Sabra Dipping Co's salsa business. Financial terms weren’t announced. The deal includes the Santa Barbara and Chachies brands. The salsa business is based in Oceanside, California. BMO Harris Bank NA and Antares Capital provided financing. Reed Smith served as legal counsel to Wind Point. Corporate Fuel Advisors served as financial adviser while Hunton Andrews Kurth was the attorney for Sabra.
5 September 2018•4 mins read
